Vacuum Sealer

Champion's vacuum sealer extends the shelf life of food up to five times, protects against freezer burn, and marinates meat quickly and effectively. It is also a perfect choice if you are vacuum sealing for sous vide cooking. The vacuum sealer comes with five vacuum bags, one roll bag, and a hose for connection to vacuum containers, for example. Champion's vacuum sealer is easy to use and keeps both flavor and freshness in your food. Exposure to air can cause food to lose both flavor and nutrition. It can also increase the growth of bacteria and yeast, which can lead to food spoilage. The vacuum machine Champion CHVF210 removes the air and locks in both flavor and freshness. Vacuum seal tomorrow's lunch or enjoy seasonal treasures longer – CHVF210 keeps perishable or rarely used ingredients fresh longer. A vacuum sealer is the ideal tool when you want to quickly marinate meat or other foods. With the food and marinade vacuum sealed in a Champion vacuum bag, the marinating will be ready in just about 20 minutes. The vacuum sealing opens up the pores in the food so you can get that delicious, marinated flavor in a few minutes instead of overnight.- Power: 110W - VAC/Sealing time: 10 ~ 20 seconds - Vacuum power: -0.8 bar - Includes 5 vacuum bags, 1 roll bag, 1 hose - Bags: Max width 28cm - Dimensions LxWxH: 360x150x78mm - Net weight: 1.4kg - Color: Black/silverUser manual [http://pdf.order.se/pdf/champion/CHVF210_Manual.pdf]EU declaration [http://pdf.order.se/pdf/champion/CHVF210_EU.pdf]