AROS - Arctic roe of Scandinavia
Arctic Pearl Black Caviar 100 grams, 2 pieces
Item no. CA625151739
Arctic Pearl Black Caviar 100g: Arctic Pearl – Swedish caviar with perfect balance. Arctic Pearl is one of our most exclusive caviar products, created from live-harvested roe from Swedish Siberian sturgeons (Acipenser Baerii). This sustainable method produces larger, fresher pearls while preserving both fish welfare and the highest quality in the final product. The caviar is stabilized using a unique method without any heat treatment, allowing the roe pearls to retain their popping texture and integrity. The flavors release gradually – first fresh, mineral ocean notes and oysters, followed by rich buttery, creamy nuttiness, and finally a long, deep wave of umami. Swedish-produced & live-harvested for maximum sustainability. Larger pearls with elegant popping texture. Deep, balanced flavor profile with a long finish. Salt content: 3.7%. Ingredients: Sturgeon roe (96.3%), salt (3.7%). Best before: approx. 6 months (store at max +4 °C).
SEK 5,623
SEK 5,960.38 incl. VAT
Prices are shown excluding VAT
In stock
Description
Arctic Pearl Black Caviar 100g: Arctic Pearl – Swedish caviar with perfect balance. Arctic Pearl is one of our most exclusive caviar products, created from live-harvested roe from Swedish Siberian sturgeons (Acipenser Baerii). This sustainable method produces larger, fresher pearls while preserving both fish welfare and the highest quality in the final product. The caviar is stabilized using a unique method without any heat treatment, allowing the roe pearls to retain their popping texture and integrity. The flavors release gradually – first fresh, mineral ocean notes and oysters, followed by rich buttery, creamy nuttiness, and finally a long, deep wave of umami. Swedish-produced & live-harvested for maximum sustainability. Larger pearls with elegant popping texture. Deep, balanced flavor profile with a long finish. Salt content: 3.7%. Ingredients: Sturgeon roe (96.3%), salt (3.7%). Best before: approx. 6 months (store at max +4 °C).